The Ribolla Gialla of the Friulian winery Zorzettig is a fresh and lively white wine that lends itself well to accompany light dishes based on vegetables, fish or cheese.
This territorial label is made with homonymous grapes selected manually and from an aging of 5 months in steel tanks and 1 month in bottle.
The color is bright straw yellow while the aromas released recall white floral notes, crunchy fruit and honey. The taste is agile, fresh, characterful, balanced and persistent.
Grape variety: 100% Ribolla gialla
Color: Straw yellow
Classification: I.G.T. Venezia Giulia
Graduation: 13% Vol.
Vintage: 2023
Format: Bottle 750 ml
Pairing: Traditionally paired with the Adriatic’s oily fish, seafood starters, fried food and tempura.
Service: Recommended to serve at 8 - 10°C
