Etna Rosso DOC Nerello Mascalese is a red wine from Sicily's renowned Etna region, made primarily from the Nerello Mascalese grape.
 
Grown in the volcanic soils of Mount Etna, the wine is known for its elegant structure, vibrant acidity, and complex flavors of red fruit, spices, and a distinct mineral character.
 
It is a refined and balanced expression of Sicily’s unique terroir.
 
Grape variety: 100% Nerello Mascalese
Color: Ruby red
Classification: Etna Rosso D.O.C.
Graduation: 13% Vol.
Vintage: 2021
Format: Bottle 750 ml
Pairing: Grilled meats, pasta with meat sauces, roast lamb, and aged cheeses
Service: Recommended to serve at 16 - 18°C in a wide-bowled glass